latte vs. cappuccino

Latte vs. Cappuccino

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Latte vs. Cappuccino, the two most loved beverages all over the world, but there are very few who are aware of the difference between them. Have you ever wondered what makes both these espresso drinks different from each other?

Latte vs. Cappuccino – What’s the Difference?

People always get confused while ordering for coffee at the coffee shop as they are afraid to try anything new. Here are a small guide and all the information that you are seeking on Latte vs. cappuccino and their making procedure which makes them different.

What is Cappuccino?

The Cappuccino is made up of one-third part of milk, one-third part of espresso and milk foam in the same quantity.  The name Cappuccino is derived from a Latin word Capuchin meaning a small cap and is traditionally served as a breakfast drink.

This espresso coffee is served in a small amount, but some of the coffee houses serve it in larger amounts simply having more milk. There can be many varieties of Cappuccino in cold and hot versions. This beverage has a less amount of steamed milk and more of foam and espresso.

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Procedure of making  Cappuccino

To prepare this drink, you have to extract one shot of espresso into the cup or saucer and then pour steamed milk into the cup. After this, you have to pour 2 to 3 cm of milk foam in the cup and garnish it with a dash of chocolate powder on it. Traditionally there is no sugar in the coffee, but you can have it as sweet as you like.

What is Latte?

Latte can be said as a shorter version of the Café latte meaning the coffee milk. This coffee has less milk foam and comprises of the espresso and steamed milk. The Latte is served in bigger servings and may have more than one shot of espresso in it.

The layer of frothed milk is very thin, and the garnishing is done out of cream. Though this drink is different, many coffee houses serve it as standard coffee only. If you are preparing it yourself, then you can garnish it as you like.

Procedure of making latte

The making of Latte is really easy. You will first have to put a shot of espresso in the cup and then pour steamed milk into it. The quantity of steamed milk is more than that used in Cappuccino, and the milk foam is about one centimeter thin. The latte art or garnishing depends up to you.

Latte vs. Cappuccino – Bottom Line

By above information, we can differentiate cappuccino and latte from their way of preparation, composition, and serve. While the cappuccino has more of froth and less of milk, the composition of latte is opposite with more milk and less froth.

Latte art also makes both the beverages different. On the other hand, cappuccino is served in small servings with the napkin, a latte is served in bigger cups. So, the next times you order a coffee hope you are helped with the Latte vs. cappuccino guide.

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