Best Feta Cheese Substitute

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You may need a feta cheese substitute simply because you don’t like this type of cheese. Others will need it because they are in a rush and they cannot go to the grocery store.

Some Feta Cheese Substitute Options

Regardless of the fact why you need it, below you will see the best possible substitutes. Each one may be the best choice for you.

feta cheese substitute

#1. Ricotta cheese

The texture of these two cheese types is the same. On the other hand, the taste is a bit different. Ricotta is sweeter and obviously less salty. That’s why you will have to consider this substitute wisely. In some cases, it is the best, while in others you will want to continue reading the list.

#2. Halloumi cheese

This is a Greek cheese and it is a common feta substitute. The main advantage is a milder taste which will obviously affect the overall taste of the main dish. What’s to know is that Halloumi cheese should be served in slices rather than in crumbs.

#3. Cottage

On the first sight, this type of cheese doesn’t look anything like feta. But, leave it so the liquid can escape the cheese and you will end up with almost identical cheese. They have similar texture and flavor, so this is an excellent substitute. Yes, you can rinse it with water, but this isn’t mandatory.

Related: Cottage Cheese Substitute

#4. Cotija cheese

This is a Mexican type of cheese and it is close to parmesan. As a matter of fact, it is almost identical to parmesan, which may be a huge advantage. Keep in mind that it has a stronger taste, so it will affect the main dish. But, if this is a thing you want, then this type of cheese is the best substitute.

Related: Cotija Cheese Substitute

#5. Queso Fresco

Queso Fresco means fresh cheese and it also comes from Mexico. The taste is mild and a bit different than feta, which may be an advantage. However, this cheese should be used on the same day you buy it or the flavor will start to deteriorate with time. The best substitute would be this type of cheese which you can make at home.

#6. Gorgonzola

Gorgonzola sounds nice and it tastes great. This is a sub-type of a blue cheese and it has a specific taste. It is also important to know that with age the taste will be changed. Keep in mind that you can place and keep it in a refrigerator, but it will be even better when placed on a room temperature. Because the taste is stronger than feta, you will want to use less of it.

#7. Mozarella

We all know that this is one of the best types of cheese out there. It has a similar texture to feta, but the taste is slightly different. It is a salty type of cheese. Keep in mind that the overall result is impressive no less and you will be able to get the best substitute possible. Of course, it is just great for those who like the texture of feta, but don’t like the taste.

#8. Tofu

Here we have the best substitute if you are a vegetarian or a vegan. Tofu looks similar to feta but doesn’t have the same taste. You will have to cook it for a short period of time in order to get the same taste.


It isn’t important why you are looking for a feta cheese substitute. It is important to know that there are a lot of substitutes out there and each one can completely replace feta so you won’t be able to tell a difference.