We all know that the best butcher knives are mandatory to own and they are something which must be kept in a kitchen or at the workplace at all times. However, finding the best model that fits your needs is not easy. Fortunately, we have found some products that are worth considering.
Best Butcher Knives – Top 3 Picks
Here we will present you three best butcher knives which simply stand out from the crowd. If you are looking for something special, they are for you, and they will put a smile on your face.
3. ZELITE INFINITY Cleaver Knife
Not only that the name is interesting, but this is an interesting knife as well. First of all, it comes made of German steel of the highest quality, so this knife is going to last. We tested 7-inch model, but there are versions of 5, 7, 8 and 10 inches which may be more appealing to you. In essence, the strength of the blade is impressive and this is a heavy-duty item which will meet your expectations which are impossible for other knives.
The handle is something we liked a lot. It is very easy to use it and it is pleasant. But, the fact it is ergonomic makes it an even better choice. In a nutshell, the blade and the handle are two main elements of the knife and they are the best.
The knife is practical as well. It can be used for multiple purposes and it will put a smile on your face every time you use it. We must add the fact that the knife is made to last, so it comes with a risk-free 15-year warranty, which is rare in this type of business.
Other facts you should know include a superior quality of the handle rivets, great package, and the superior customer support. The attention to details is impressive as well and it must be mentioned.
- Massive size.
- Available in different sizes.
- Ergonomic handle.
- Risk-free warranty.
- Bigger versions are expensive.
2. Victorinox Cutlery 12-Inch Straight Butcher Knife
We all know that products made in Switzerland come with the highest level of details and they are perfect in any way imaginable. In general, this blade is one of those products. Because it is made in the aforementioned country, we expected a lot and we certainly got it.
The first thing to know is that the blade is made from a special type of steel, so it is extremely strong, flexible and durable. But, we also liked the fact it is easy to sharpen, thanks to the use of the latest technology. Maybe this knife looks simple, but it is anything except that. It is another, professional knife on our list.
So the blade is excellent, but what about the handle. It is the all-new Fibrox handle which is slip-resistant, designed to withstand hard pressure and it is ergonomic as well. In essence, the handle makes using the knife more pleasant than most other models we have encountered so far. And yes, this handle has been approved by NSF, so you are safe to use it as long as you want it. Try to remember that this knife should be hand washed, according to the manufacturer. But, at the same time, it comes with a limited lifetime warranty, so it is a safe buy.
At the end of a day, the knife we have here will meet all your requirements. It is well-made, the attention to details is stunning and the overall quality is impressive. We also liked the fact you can get it in different sizes.
- Available in different sizes.
- Great blade.
- Fibrox handle is stunning.
- Easy to sharp.
- Must be hand washed.
- The front end may be an issue for some users.
See also: Nakiri vs. Usuba Knives
1. DALSTRONG Boning Knife Shogun Series VG10
In the lack of a better word, this knife is special or different. It is special due to the fact it comes with the latest technology implementation, but at the same time, it was made using traditional methods from Japan. So, why it is so delicate and so desirable. First of all, it is made of VG10 stainless steel, which is one of the hardest types of steel known to man. But, this model has 66 layers of the steel, which makes it incredibly strong, yet flexible.
For cutting through meat, it is the best alternative, which made it one of the best butcher knives ever. Sharpness, shouldn’t even be taken into consideration. It has been sharpened using traditional methods, so we can say that it is as sharp as katana!
Now the handle. It is made from special material and the marking is G10. In essence, it is heavy-duty handle which is ergonomic at the same time, which is resistant to moisture and water and it can be washed in a dishwasher. Using the knife is a real pleasure thanks to the fact it is well-balanced and it will fit in your hand perfectly at all times.
We also liked the look of the knife which is special as well and which is more than just practical. In addition, this knife is designed and made for professionals, so the handle comes with three rivets of extraordinary strength, suitable for the toughest applications.
There is no need to tell you that the lifetime warranty and a money back guarantee are implemented as well. After all, this is a premium knife of the highest quality, desirable for all professionals and all who want only the best products of this kind.
- Great blade.
- G10 handle is excellent.
- Value for money.
- Modern design.
- Made with a combination of new and old technologies.
- Looks of the blade.
- Must be sharpened frequently.
The best butcher knives we have here are ready to meet any requirement you have in your mind. They are simply the best of the best and they are made by the best brands in the business.
Regardless of the fact which one you choose, you will end up with a great product which will last for decades or even more. As a value for money, each of these three choices is a bargain. All you have to do is to purchase the one you like and start slicing meat like you have never before.
See also: Best Boning Knife Reviews